Radish Poloneza (Heritage Collection)

A sparkler type of summer radish producing round, red skinned roots with a white splash at the root end. Mild,crisp, white flesh which may show some pink tinge, and free from pithiness. Suitable for earlier sowings under glass as well as outdoors. Resists bolting.

Sowing Instructions: Sow February to March under glass, April to August outdoors, at 4 week intervals. Sow thinly, 1cm (1/2in) in drills 30 cm (12in) apart in soil which has been raked to a fine tilth. Water ground regularly, especially during dry periods.

Growing Instructions: When large enough to handle, thin out seedlings to 2.5cm (1in) apart. Keep plants cool and moist to prevent running to seed. Quick maturing, 30-35 days from sowing.

Serving Suggestion: Ideal for dipping with cream cheese.