Tomato Striped Stuffer (Heritage Collection)

Blocky, firm, thick walled red fruits with yellow stripes up to 200g (7oz) in weight. The central core is easily removed making it one of the best varieties for stuffing. Fruits keep up to 4 weeks in the refrigerator. Can also be used as a slicing tomato. Grow indoors or outdoors as an indeterminate / cordon.

Sowing Instructions: Place seed on the surface of a good, free-draining, damp, seed sowing mix and cover with a fine sprinkling of sowing mix or vermiculite. Place in a propagator at a constant temperature of around 18-20C (64-68F) until after germination, which takes 7-14 days.

Growing Instructions: Transplant seedlings when large enough to handle into 7.5cm (3in) pots. Plant in final situation when 20cm (8in) high, 45cm (18in) apart. Remove side shoots regularly. Harvest August until first frost.