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Dill (Herb) (UN30410012)
Dill (Herb)
Use leaves with salmon, cream cheese, egg dishes and salads. Seeds can be used in soups, pickles, apple pie and cakes. Add flower heads to jars of pickled gherkins for the best ever dill pickles. Aniseed flavour. Use leaves, seeds & flowers
Product Information
| Category | Herb Seeds |
| Manufacturers | Unwins |
| Approx Seed Contents | 200 |
| Latin Name | Anethum graveolens |
| Plant Type | Herb/ |
| Sow Date | Mar-Jun |
| Harvest Date | Jul-Sep |
