SWEET PEA (gf) Cupani

First recorded by Cupani, a Fransiscan monk in Palermo, Sicily, the flowers are a deep blue with a purple wing. A grandiflora type it has smaller flowers than the Spencer types but it is sweeter smelling and has greater heat tolerance. A hardy annual, flowering the same year from a Spring sowing. Prefers a sunny position and well-drained soil.
The oldest recored Sweet Pea, 1699.

To Sow and grow: Sow indoors for surest results, 1.5cm (1/2) deep, 5 seeds per 12cm (52) pot of compost. Water well and place in a cold frame, greenhouse or cool windowsill. A temperature of 15c (60F) is ideal. Seedlings usually appear in 12-21 days. Keep moist. Pinch out the growing tip when two pairs of leaves have formed to encourage bushy growth. Gradually accustom plants to outside conditions (avoid frosts), Before planting out 30cm (1) apart. Support with tall canes or netting.